4 lg eggs beaten
3/4 cup chopped onions
3/4 chopped celery
3 1/2 cups chicken Broth
1/2 cup oleo or butter
1 or 2 tsp. sage
1/2 tsp salt
1/8 tsp pepper
In a large bowl put crumbled bread crumbs. Pour over broth and let set while you beat eggs and get the vegetables ready. Then ass all the ingredients together. Bake awhile before you serve it so it can set.
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