This Blog is an effort to get all of Joan Strunk's recipes out of boxes and falling apart books and into a format that will be assessable forever, much easier to sort through, and available to all who were not privileged to get some of her hard copies.
Wednesday, October 20, 2010
Velma's Apple Bread
1 cup oil 3 eggs 2 cups sugar OR 1-1 1/2 cup apple juice 1 tsp vanilla 1 tsp salt 1 tsp baking soda 2 tsp cinnamon 3 C flour 1 C chopped nuts 3 C diced apples w/skins
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