1 pkg yellow butter cake mix
1/2 cup butter
1/2 cup crisco oil - don't use butter
1 (8oz) carton sour cream
4 large eggs
Combine all ingredients, mix and beat 4 minutes. Pour 2/3 batter into pound cake cake pan. Sprinkle a mixture of 2 tbs brown sugar 2 tsp cinnamon. Pour on remaining batter.
Serve while warm or glaze with 2 cups xxxx sugar and about 3 tbs milk
Bake in 325 oven for 45-55 minutes
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