Welcome to Joans Cook Book!

This Blog is an effort to get all of Joan Strunk's recipes out of boxes and falling apart books and into a format that will be assessable forever, much easier to sort through, and available to all who were not privileged to get some of her hard copies.

Wednesday, October 20, 2010

Sock It To Me Cake

1 pkg yellow butter cake mix
1/2 cup butter
1/2 cup crisco oil - don't use butter
1 (8oz) carton sour cream
4 large eggs

Combine all ingredients, mix and beat 4 minutes. Pour 2/3 batter into pound cake cake pan. Sprinkle a mixture of 2 tbs brown sugar 2 tsp cinnamon. Pour on remaining batter.

Serve while warm or glaze with 2 cups xxxx sugar and about 3 tbs milk

Bake in 325 oven for 45-55 minutes

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